Carrot Halwa or Gazar ka Halwa

Hi friends, today I am gonna share a delicious and yummy sweet recipe. That is Carrot Halwa or Gazar Halwa:

The ingredients needed for carrot halwa are:

• 6-7 fresh carrots.
• Sugar - 1cup
• 3 or 4 spoons ot butter or clarified butter
• cardamom powder and
• few dry fruits for garnish.

Lets see the recipe:

• 1st wash the carrots and peel off the skin, then slice/grate  these carrots to small small pieces.
• Now heat a pan and add 4 spoons of clarified butter. To this add carrot slices. and fry this for 5-10mins until carrots turn to pale yellow colour. Frying like this will ensure that halwa won’t have raw carrot smell. 
• After that add 1 cup of sugar and fry this again on medium flame.
• After 2 mins add cardamom powder and again fry this for 3-4 mins .
• If you want u can add 1 pinch of food colour as well. This is optional. 

Now, carrot halwa is ready.

Take this into a serving bowl and garnish this with dry  fruits and wnjoy the sweet.

I hope u like this recipe.

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